IBS is a chronic disease without a clear etiology. 3-25% of the population of western countries are affected by IBS. Symptoms include diarrhea, abdominal pain, incomplete stool, and constipation. These symptoms interfere with daily life and cause feelings of helplessness or hopelessness. The purpose of this study is to determine what diets IBS patients should adhere to in order to decrease symptoms that no diet change would exacerbate.
Fain, Kaitlin and Locher, April, "Nutritional Interventions for IBS Patients" (2012). Pharmacy and Nursing Student Research and Evidence-Based Medicine Poster Session. 37.
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