Food Deserts

Authors

Mary Sprow, Cedarville UniversityFollow
Martha Morton, Cedarville UniversityFollow
Emily Fisher, Cedarville UniversityFollow
Bethany Anderson, Cedarville UniversityFollow

Files

Faculty Advisor

Dr. Ginger Cameron

Publication Date

Fall 2016

Abstract

A food desert is a geographical area in which there is not easy access to fresh, healthy, and affordable food.

Disciplines

Medicine and Health Sciences | Pharmacy and Pharmaceutical Sciences | Public Health

Keywords

Food, food deserts, hunger

Recommended Citation

Sprow, Mary; Morton, Martha; Fisher, Emily; and Anderson, Bethany, "Food Deserts" (2016). Introduction to Public Health Posters. 2.
https://digitalcommons.cedarville.edu/public_health_posters/2

Creative Commons License

This work is licensed under a Creative Commons Attribution-Noncommercial 4.0 License